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appliances shall be UL 340 compliant an ar before �anuary 1, 2009. For the purpases of this <br /> Code, cammercial cooking appliances may be defined as those appliances used to prepare foods <br /> sold for money or to raise money, or as regular part or service in commercial enterprise. The <br /> determinatian of use for cornmercial purposes shall be deterrnined by the authority having <br /> jurisdiction. <br /> 903.4,2 substitute"...exterior of the building" for",..interior and exterior af the <br /> building". <br /> 907.4 substitute"...initiation is required"for"...initiation is installed". <br /> 907.4.2 substitute"...f�re alarm system is required"for"...f�re alasm system is installed". <br /> Sectian 8. New and existing buildings shall have approved address nurnbers, building <br /> numbers or approved building identification placed in a position that is plainly legible and visible <br /> from the street or raad franting the property. These nurnbers shall contrast with their <br /> backgraund. Address nurnbers shall be Arabic numerals ar Alphabet Ietters. Numbers shall be a <br /> minimum of 4 inches {1{}2 mzn}high with a minimum stroke width of 0.5 inch (12.7 mm). The <br /> code enforcement official may require additional nurnbers as needed. (Reference: 2015 <br /> International Fire Code Section 505.1 Prernises Identification). <br /> Section 912.2.1 af the 2015 International Fire Code shall be amended, so that as so <br /> amended, the Fire Department Connectian Visible Lacation, will provide as follows: The <br /> lacation of any Fire Department connection shall be indicated with a strobe located <br /> approxixnately ten feet above grade and within.ten feet of the vertical a�cis af the Fire Department <br /> Connection. <br /> Sectian 3. That Chapter 44 of the City Code af the City of Decatur, Illinais, be, and the <br /> same is hereby modif ed and amended by amending Section 20-22, so that Section 20-22 as so <br /> modified and amended, shall provide as fallows: <br /> ARTICLE II.BASIC FIRE Ct7NTROL MEASURES AND REGULATIONS <br />